Friday, 29 January 2010

Rocky Road Bars

1.4kg milk chocolate, roughly chopped
8 regular sized chewy, filled chocolate bars like Snickers or Mars, roughly chopped
100g marshmallows
180g maltesers
100g dried apricots, roughly chopped
100g raisins
100g cornflakes
100g chocolate sprinkles

a 33 x 23 x 5 cm baking tray, lined with greaseproof

Put the milk chocolate in a large saucepan over medium heat and heat until melted and smooth, stirring occasionally.

Put the chocolate bars, marshmallows, maltesers, apricots, raisins and cornflakes in a large bowl and pour in the melted chocolate. Mix with a wooden spoon until it's well mixed.

Press the mixture into the tray, and use a tablespoon to flatten. Sprinkle with chocolate sprinkles and leave to cool completely, then cover and refrigerate overnight.

No comments:

Post a Comment